Mattison's Riverside
941.748.8087
Mattison's City Grille
941.330.0440
Mattison's Forty One
941.921.3400
Mattison's Catering Company
941.921.3400
Mattison's Culinary Outfitters
941.387.2702
Mattison's International
Cookery
941.921.3400
Mattison's Junior Chefs
941.921.3400
Specialities:

Lounge Menu
Greek Salad with Lamb
Chops grilled New Zealand baby lamb chops over romaine hearts
and spinach tossed in an oregano-balsamic dressing, with fresh chevre,
kalamata olives, and Tzatziki sauce ~ $14.95
Bistro
Steak Salad marinated bistro steak with rosemary
potatoes, crisp bacon, whole grain mustard-miso vinaigrette dressing, grape
tomatoes, and haystack onions over a bed of romaine and Iceberg lettuce with
horseradish sauce ~ $16.95
Artichokes-Esther
Style crispy artichoke hearts with a tomato, lemon, and caper butter,
sprinkled with aged Parmesan ~ $8.95
Calamari crispy, flash
fried calamari served with Asian soy mustard and sweet Thai chili sauce ~
$8.95
Shrimp Rangoon tempura fried jumbo shrimp with herbed
cream cheese, Thai chili sauce and sweet soy drizzle ~ $11.95
Goat
Cheese Bruschetta marinated tomatoes and pesto goat cheese on grilled
rustic bread with basil olive oil and aged balsamic drizzle ~
$8.95
Margarita Pizza diced tomatoes, fresh mozzarella and
basil ~ $12.95 small ~ $16.95 large
Carnivale
Pizza prosciutto, capicola, pepperoni and tomatoes ~ $13.95
small ~ $17.95 large
Bianco Pizza goat cheese,
artichokes and fresh spinach ~ $13.95 small ~ $17.95
large
Barbeque Chicken Pizza smoked chicken,
gouda, caramelized red onion, and cilantro ~ $13.95 small ~ $17.95
large
Traditional Pepperoni Pizza with red sauce ~
$12.95 small ~ $16.95 large
City Grille Burger 8oz
ground sirloin, on a rosemary focaccia roll ~
$11.95
Crunchy Grouper
Sandwich fresh Florida grouper, flash fried tempura
style on an herb Kaiser with habanero remoulade ~
$14.95
Bearnaise Grill 8oz ground sirloin served
open-faced on rustic bread with caramelized onions and mushrooms topped with
bearnaise, served with truffle mashed potatoes ~ $14.95
Slow
Roasted Duck Spring Rolls with Asian vegetables and rice noodles
over a cucumber salad, served with sweet Thai chili and sweet soy ~
$10.95
BBQ Pork Quesadilla with carmaelized
onions, charred pablano, and queso fresco with a citrus scented slaw ~
$9.95


