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Forty-One
Dinner Menu

TAPAS | SHAREABLES

  • OVEN ROASTED TOMATO BRUSCHETTA
    16

    marinated tomatoes, basil-pesto goat cheese, Parmesan, basil olive oil, balsamic drizzle, house made focaccia bread

  • CONFIT CHICKEN WINGS
    18

    choice of buffalo, Asian style or naked *GF

  • ARTICHOKES ESTHER-STYLE
    15

    mesclun greens, shaved Parmesan, Iemon-caper butter sauce

  • MAMA'S MEATBALLS
    19

    Niman Ranch beef & pork meatballs, fresh ricotta, San Marzano tomato sauce, house made rustic bread

  • SHRIMP RANGOON
    19

    tempura fried Gulf shrimp, herbed cream cheese, Thai chili sauce, sweet soy drizzle

  • CRAB CAKES
    22

    bluefin lump crab, pickled vegetables, mandarin-habanero remoulade

  • COLOSSAL SHRIMP COCKTAIL
    19

    chilled jumbo shrimp with cilantro lime cocktail sauce, fresh lemon *GF

  • CALAMARI MESCOLANZA
    20

    crispy flash fried vegetables, pepperoncini, tear drop sweet peppers, sundried tomato Meyer lemon aoili

  • AHI TUNA POKE TOWER
    21

    fresh ahi tuna, mango chayote slaw, avocado, togarashi rice noodles, sweet soy drizzle, wonton chips

  • NEW ZEALAND LAMB CHOPS
    19

    rosemary crusted and grilled, tzatziki dipping sauce

  • CHARCUTERIE
    24

    Chef's assorted cured meats and gourmet cheeses, chili fig spread, chicken liver pate, nuts, toasted baguette

  • BISTRO STEAK FLATBREAD
    21

    chimichurri marinated skirt steak, caramelized onions, Nueske bacon, manchego cheese, queso fresco

  • FORTY-ONE BURGER
    21
    Niman Ranch beef, Bibb lettuce, tomato, onion, butter roll
    add cheese | 1
    sub chicken breast | 2
  • FISH & CHIPS
    24

    Guinness beer battered haddock, steak fries, apple cranberry coleslaw, house made tartar sauce

  • CHICKEN RIGGIES 'UTICA STYLE'
    28

    grilled chicken, rigatoni, peppers, spicy cream and tomato sauce

  • MEMBRILLO GLAZED PROK BELLY & SCALLOP
    19

    Manchego cheese arepa cake, sweet summer corn puree, jicama-apple curtido

  • INSALATA DI MARE
    19

    Grilled octopus salad, cucumbers, chickpeas, Meyer lemon vinaigrette, pita chips, roasted red pepper hummus

  • SHORT RIB QUESADILLA
    21

    Bell peppers, carrots, smoked gouda cheese, roasted petrichor wild mushrooms, molcajete salsa, honey-habanero crema

IN THE GARDEN

  • WEDGE
    14

    iceberg, tomato, bacon, bleu cheese crumbles, buttermilk ranch dressing *GF

  • MATTISON'S HOUSE
    15

    seasonal greens, vine-ripened tomatoes, toasted pine nuts, gorgonzola, balsamic vinaigrette *GF

  • CAESAR
    15

    romaine hearts, herbed focaccia croutons, Parmesean crisp, classic Caesar dressing

  • ROASTED LOCAL RED & YELLOW BEET
    16

    arugula, goat cheese, sliced strawberries, candied pumpkin seeds, Spanish sherry vinaigrette *GF

  • CHARRED TOMATO BISQUE
    9

    herb focaccia croutons *GF

  • "FIVE ONION' FRENCH ONION SOUP
    12

    caramelized sweet onions, red onions, leeks, shallots, cipollini onions, sherry wine, fresh herbs, crostini, Gruyere cheese *GF

  • CASHEW CRUSTED EGGPLANT SCHNITZEL
    29

    coconut chickpea curry, red quinoa tabouleh *GF | vegan

FROM THE RANCH

  • DEMKOTA RIBEYE STEAK
    50

    truffle mashed potatoes, asparagus, demi glace *GF

  • SLOW ROASTED PRIME RIB
    48 | 55

    all-natural, antibiotic & hormone free, slow-roasted prime rib, red wine & herb au jus,
    horseradish cream sauce, fresh vegetable medley, truffle mashed potatoes

    *Available Friday and Saturday dinner only

  • BERTHA PALMER
    48 | 59

    filet mignon, fresh Maine lobster tail, truffle mashed potatoes, asparagus, béarnaise *GF

  • POT ROAST RECONSTRUCTED
    29

    truffle mashed potatoes, local vegetable medley, onion cream sauce, demi-glace *GF

  • BULGOGI MARINATED SKIRT STEAK
    36

    Korean potato stir fry, Gochujang honey sauce, shiitake mushroom emulsion, fried quail egg, braised rapini, apple-jicama curtido

  • CHESHIRE PORK RIBEYE
    34

    sweet potato streusel, asparagus, caramelized onions, honey mustard glaze

  • ESPRESSO CURED DUCK BREAST
    38

    Tasso ham corn succotash, fava bean puree, Amarena cherry bbq, Jones Farms Yukon potatoes, wilted spinach

  • JOYCE FARMS BRICK SEARED CHICKEN
    29

    chorizo fingerling potato hash, fresh vegetable medley, Aji Amarillo beurre blanc *GF

OFF THE DOCK

  • GROUPER PICCATA
    37

    pan crusted, lemon-caper butter sauce, truffle mashed potatoes, zucchini noodles

  • SEAFOOD GUMBO
    34

    gulf shrimp, clams, mussels, fresh market fish, andouille sausage, Cajun rice

  • ROSEMARY HONEY GLAZED SALMON
    32

    citrus beurre blanc, rosemary-infused honey drizzle, sweet potato streusel, broccolini

  • ALASKAN HALIBUT
    52

    crispy yucca fritter, Peruvian corn & avocado salad, Nduja butter, braised rapini

20% gratuity automatically applies to parties of six or more
GF - Gluten Friendly | Most menu items can be prepared gluten-free, or modified to meet any special dietary needs
The consumption of raw or under cooked food and shellfish may increase the risk of food-borne illness and may be harmful to your health

SPECIALTY COCKTAILS

  • RASPBERRY LEMON CAKE MARTINI
    14

    Raspberry Vodka, Cake Vodka, Lemon Juice, SImple Syrup

  • HONEY BASIL MARGARITA
    14

    SALT Citrus Tequila, Orange Liqueur, Fresh Lime Juice, Honey, Syrup, Fresh Basil

  • PEAR MARTINI
    14

    Absolut Pear, Amaretto, Simple Syrup, Lemon Juice

  • PARADISE PUNCH
    14

    Absolut Vodka, Peachtree Schnapps, Creme de Bann, Pineapple Juice

  • SOUTH BEACH ICED TEA
    15

    Absolut Vodka, Beefeater Gin, Bacardi Rum, Peachtree Schnapps, Orange Liqueur, Lemon Sour, Cranberry 

  • SPICY BLACKBERRY MARGARITA
    12

    SALT Berry Tequila, Blackberry Syrup. Triple Sec, Jalapeno

  • MATTISON'S MANHATTAN
    15

    Knob Creek, Sweet Vermouth, Gran Marnier, Angostura Bitters, Fresh Squeezed Lime Juice

WINES BY THE GLASS

SPARKLING

  • J.P. CHENET BLANC DE BLANCS
    6 oz. | 12
    Cuvee 
    Brut, France, Split
  • CAPOSALDO
    6 oz. | 10
    9 oz. | 14.5
    Cuvee
    Moscato, Italy
  • MASCHIO
    6 oz. | 11
    Cuvee
    Prosecco, Italy, Split

WHITES

  • RELAX RIESLING
    6 oz. | 10
    9 oz. | 12.5
    2022
    Mosel, Germany
  • BANFI
    6 oz. | 13
    9 oz. | 16
    2023
    San Angelo Pinot Grigio, Toscana, Italy
  • SANTA MARGHERITA
    6 oz. | 17.5
    9 oz. | 25.5
    2023
    Pinot Grigio, Trentino, Alto Adige, Italy
  • GIESEN
    6 oz. | 10
    9 oz. | 13
    2023
    Sauvignon Blanc, Marlborough, NZ
  • BLACK STALLION
    6 oz. | 12
    9 oz. | 17.5
    2023
    Sauvignon Blanc, Napa Valley
  • GRAYSON CELLARS
    6 oz. | 10
    9 oz. | 13
    2022
    Chardonnay, CA
  • MER SOLEIL
    6 oz. | 13
    9 oz. | 15
    2022
    SIlver, Un-oaked, Santa Lucia Highlands, CA
  • SEGHESIO FAMILY VINEYARD
    6 oz. | 12
    9 oz. | 17.5
    2023
    Chardonnay, Sonoma, CA

ROSE

  • BONTERRA
    6 oz. | 10
    9 oz. | 14.5
    2022
    Mendocino , CA (Organic)
  • AIME ROQUESANTE
    6 oz. | 14
    9 oz. | 19
    2022
    Cotes de Provence, France

REDS

  • BANFI CENTINE TOSCANA IGT
    6 oz. | 10
    9 oz. | 14
    2021
    Tuscany, Italy
  • LA NERTHE
    6 oz. | 15.5
    9 oz. | 23.5
    2021
    Cotes du Rhone Villages, France
  • ANNABELLA
    6 oz. | 13.5
    9 oz. | 19.5
    2022
    Pinot Noir, Russian RIver Valley, CA
  • FIRESTEED
    6 oz. | 11
    9 oz. | 16
    2022
    Pinot Noir, Willamette Valley, OR
  • J. LOHR
    6 oz. | 12
    9 oz. | 17.5
    2022
    Merlot, Paso Robles, CA
  • GEYSER PEAK
    6 oz. | 12
    9 oz. | 14
    2021
    Cabernet Sauvignon, CA
  • ALEXANDER VALLEY VINEYARDS
    6 oz. | 16
    9 oz. | 23.5
    2021
    Cabernet Sauvignon, Alexander Valley, CA
  • MARTIN RAY
    6 oz. | 15
    9 oz. | 22
    2021
    Cabernet Sauvignon, Napa Valley, CA
  • FRANCIS COPPOLA
    6 oz. | 12.5
    9 oz. | 18
    2022
    Diamond Collection Claret
  • RHIANNON RED BLEND
    6 oz. | 11
    9 oz. | 14.5
    2022
    Petite Shirah-Syrah-Barbera, CA
  • SANTA JULIA
    6 oz. | 10
    9 oz. | 13
    2022
    Malbec Reserve, Mendoza, Argentina
  • SEGHESIO FAMILY VINEYARD
    6 oz. | 15
    9 oz. | 22
    2022
    Zinfandel, Sonoma, CA

BEER ON TAP

  • YUENGLING
    8
    Pottsville, PA
    4.4%
  • HEINEKEN
    8
    Holland
    5.4%
  • HAZY LITTLE THING IPA, SIERRA NEVADA
    9
    Chico, CA
    6.7%
  • MADURO BROWN ALE, CIGAR CITY
    9
    Tampa, FL
    5.5%

BOTTLED BEER

  • BUDWEISER
    5
    USA
    5.0%
  • MILLER LITE
    5
    USA
    4.2%
  • COORS LITE
    5
    USA
    4.2%
  • MICHELOB ULTRA
    5
    USA
    4.2%
  • BUD LIGHT
    5
    USA
    4.2%
  • YUENGLING
    5
    Pottsville, PA
    4.4%
  • CORONA LIGHT
    6
    Mexico
    4.5%
  • CORONA
    6
    Mexico
    4.6%
  • STELLA ARTOIS
    6
    Belgium
    5.2%
  • ANGRY ORCHARD CRISP APPLE CIDER
    6
    Walden, NY
    5.0%
  • SAM ADAMS BOSTON LAGER
    6
    Boston, MA
    4.8%
  • SIERRA NEVADA PALE ALE
    6
    Chico, CA
    5.6%
  • HEINEKEN
    6
    Holland
    5.4%
  • HEINEKEN 0.0
    6
    Holland
    0.0%
  • FANCY PAPERS HAZY IPA
    7
    Tampa, FL
    6.5%
  • GUINNESS
    7
    Ireland
    4.2%
  • BLUE MOON
    7
    Golden, CO
    5.4%
  • JAI ALLI IPA
    7
    Tampa, FL
    7.5%